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Welcome to The Lamb & Flag Inn,

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The Lamb & Flag Inn is a grade two listed pub situated on the side of the beautiful Blackdown Hills, 5 miles from Taunton.

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The Lamb and Flag has reopened with Jon and Millie from the Bear in Wiveliscombe at its helm.

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The Lamb and Flags kitchen is expertly operated and run by head Chef Matt Dean, who has assembled an amazing team of talented chefs and cooks who are busy creating menus worthy of the stunning Black Downs countryside and the beautiful pub/resturant where it is situated.

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More information coming soon regarding reopening and guidance regarding COVID-19 regulations.

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We look forward to welcoming you back.

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